Culture

 

Healthy, compassionate, eco-friendly.

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A Durango restaurant with a vibrant & innovative take on classic cuisine.

Basecamp Durango is a 100% plant-based kitchen, bar and market located 20 minutes north of Durango. The restaurant offers an elevated sense of well-being in dining with both anti-inflammatory and comfort food options along with breathtaking views from the patio. Owners Brook and Terri Penquite share their love of great food, well-being and compassion for all in a warm and relaxed setting. Visually vibrant dishes are equally delicious and good for you!

A Durango restaurant with a vibrant & innovative take on classic cuisine.

Basecamp Durango is a 100% plant-based kitchen, bar and market located 20 minutes north of Durango. The restaurant offers an elevated sense of well-being in dining with both anti-inflammatory and comfort food options along with breathtaking views from the patio. Owners Brook and Terri Penquite share their love of great food, well-being and compassion for all in a warm and relaxed setting. Visually vibrant dishes are equally delicious and good for you!

Our Partners

Alpine Provisions

Cura.te

Desert Sun Cofee

Inner Joy Bars

Natural Dog Company

Rebel Cheese

Rocky Mountain Soda Company

Rowdy Girl Farm Animal

Sanctuary

Seed Ranch Flavor Company

Strongwater

Tiny Moon Designs

ZuberFizz

What We Offer

Fresh Ingredients

Seasonal organic or non-GMO and sourced local whenever possible.

Like-Minded Partnerships

We’re committed to partnering and supporting businesses who share our passion for health, environment and animal welfare.

Creative Menu

Utilizing a variety of healing herbs and spices in both our food and drink menus. Offering classic comfort foods, gluten free and anti-inflammatory options.

Daily Fresh

Most of our offerings are prepared in house daily.

Hours of Operation


Thursday – Sunday
11:30am – 8:30pm

Closed Monday, Tuesday & Wednesday

Contact Us